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Chocolate Plunge

Chocolate Plunge

10 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
2/3 cup light corn syrup
1/2 cup whipping cream
1 pkg (8 squares) BAKER'S Semi-Sweet Baking Chocolate
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Let's Make It
1
Microwave corn syrup and cream in a large bowl on HIGH 1 1/2 minutes or until mixture comes to a boil.
2
Add chocolate; stir until completely melted.
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