Preheat oven to 350°F. In a large bowl combine mozzarella, Swiss, pepperoni and olives. Mix until lumpy. Add ranch dressing until desired consistency is achieved.
Lay 3 breast pieces out flat and pound the middle of them until you have a pocket. Spoon as much filling into the pocket as desired. Lay the other 3 pieces of chicken over top and pin together with toothpicks. Add one spoonful of filling to tops.
Bake for 30-35 minutes.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.