Kraft User
Add a Recipe
Shopping List
Favorites
Hi there! Looking for the old site? Click here, but please note some features have been disabled.
Upload Image

Brunch French Toast

1 Hr(s) 5 Min(s)
What You Need
Select All
1 serving
Original recipe yields 1 serving
1 cup brown sugar
1/2 cup butter, melted
3 tsp ground cinnamon, divided
3 tart apples (Granny Smith), peeled, cored and thinly sliced
1/2 cup dried/fresh cranberries
1/2 cup raisins
1 loaf Italian or French bread, cut into 1-inch slices
6 large eggs
1-3/4 cups milk
1 Tbsp vanilla extract
1/2 tsp cloves
Add To Shopping List
Let's Make It
1
Combine brown sugar, butter and 1 tsp. cinnamon in a 13/9-inch baking dish.
2
Add apples, cranberries and raisins; toss to coat well. Spread apple mixture evenly over bottom of baking dish. Arrange slices of bread on top.
3
Mix eggs, milk, vanilla and remaining 2 tsp. cinnamon and cloves until well blended. Pour mixture over bread, soaking bread completely. Cover and refrigerate 4 to 24 hours.
4
Bake, covered with aluminum foil in a preheated 375 degrees oven for 40 minutes. Uncover and bake 5 minutes. Remove from oven, let stand 5 minutes. Serve warm.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
Similar Recipes
View More
skavaAd1
skavaAd2
rdpKarma
Ratings & Reviews