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Porcupine Meatballs
Porcupine Meatballs

Porcupine Meatballs

1 Hr(s)
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1 serving
Original recipe yields 1 serving
1 lb hamburger
1/3 cup instant rice
1/3 cup finely chopped onion
Salt & pepper
1 can tomato soup
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Let's Make It
1
Mix all ingredients (except tomato soup) together and form into balls.
2
Place in greased or sprayed baking casserole. Pour tomato soup over the meatballs.
3
Cover and bake for 45 minutes in a 375 degrees F oven.
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