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Cheesy Egg Sandwich

5 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
2 slices bread (or English muffin)
1 egg
2 slices American cheese
1/2 cup shredded mozzarella cheese
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Let's Make It
1
Put bread in toaster and toast lightly. Crack egg in a bowl and cook in microwave until white & firm.
2
Put one slice of cheese on one slice of toast. Sprinkle on half of the shredded mozzarella cheese. Add egg, last slice of cheese, shredded cheese, and finally the top piece of toast.
3
Cook in the microwave until cheese is melted.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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