Kraft User
Add a Recipe
Shopping List
Favorites
Hi there! Looking for the old site? Click here, but please note some features have been disabled.
Chicken, Mushroom & Chinese Berry Soup
Upload Image

Chicken, Mushroom & Chinese Berry Soup

2 Hr(s) 30 Min(s)
What You Need
Select All
1 serving
Original recipe yields 1 serving
2 big chicken drumstick with thighs
8 Chinese mushrooms
1 can button mushroom
1 handful Chinese berry
Add To Shopping List
Let's Make It
1
1) Wash chicken & remove the skin, put to boil (estimate the amount of water cover the chicken or more) boil for 10 minutes.
2
2) Soak the Chinese mushroom, drain the water. Wash the Chinese Berry. Add Chinese mushroom, Chinese berry & button mushroom to chicken.
3
3) Reduce heat, put to low and boil for 1 1/2 hours. The soup is sweet & chicken is tender.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
Similar Recipes
View More
skavaAd1
skavaAd2
rdpKarma
Ratings & Reviews