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Greek Style Lemon Roast Chicken
Greek Style Lemon Roast Chicken

Greek Style Lemon Roast Chicken

1 Hr(s) 40 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 whole chicken (3-3 1/2 lb.)
Salt and pepper
1 medium lemon
1/2 cup Greek vinaigrette dressing
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Let's Make It
1
Preheat oven to 350°F. Rinse chicken and pat dry. Sprinkle inside and out with salt and pepper. Place in 13x9 baking dish.
2
Squeeze the juice from lemon and dressing in a bowl and mix. Place lemon halves inside the cavity of chicken. Drizzle dressing mixture over chicken. Add meat thermometer into thickest part of one of the chicken thighs.
3
Bake 1-1/2 hours or until chicken is cooked through, internal temp of 180°F, basting occasionally.
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