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Strawberry Dessert

Strawberry Dessert

2 Hr(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 st Layer:
1 angel food cake
1 large tub Cool Whip
2 nd Layer:
1 pkg (8 oz.) cream cheese
1 tsp vanilla
1 1/2 cups powdered sugar
1 small tub Cool Whip
3 rd Layer (Glaze):
1 1/2 cups water
3/4 cup sugar
2 Tbsp cornstarch
1 small pkg. Jell-O Strawberry Gelatin
2 qt fresh strawberries, sliced
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Let's Make It
1
Crumble the angel food cake and mix with large tub Cool Whip. Spoon into 9x13-inch dish.
2
Mix together cream cheese, vanilla, powdered sugar, and small tub of Cool Whip. Layer over 1st layer.
3
Mix together water, sugar, and cornstarch. Heat over medium heat until thick and clear in color. Let boil 2 minutes. Add Jell-O and stir until dissolved. Cool slightly. Mix with sliced strawberries and pour over mixture in baking dish. Chill and serve.
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