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Picnic Tea Punch

Picnic Tea Punch

45 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
8 cups water, divided
1 family size tea bag
1 cinnamon stick
3/4 cup sugar
1/2 cup frozen orange juice concentrate, thawed
1/2 cup frozen lemonade concentrate, thawed
Lemon slices, for garnish, if desired
Mint sprig, for garnish, if desired
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Let's Make It
1
1. Bring 4 cups water to a boil in medium saucepan. Remove from heat. Add tea bag and cinnamon stick, and let stand for 5 minutes.
2
2. Remove tea bag. Add sugar and stir until dissolved. Stir in orange juice and lemonade concentrates.
3
3. Pour mixture into pitcher, and add remaining 4 cups water. Serve over ice and garnish with lemon slices and mint sprigs if desired.
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