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Chicken Rebel

35 Minutes
35 Min Cook
What You Need
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1 serving
Original recipe yields 1 serving
2 lean chicken breast
2 slice American cheese
1 medium red bell pepper
1 medium onion
Salt & pepper to taste
2 submarine rolls
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Let's Make It
1
Grill the chicken breasts. Add the cheese on top and then cut in strips.
2
Cut the bell pepper to strips. Slice the onions. Add salt and pepper to taste and saute lightly.
3
Put the chicken breast strips in the rolls, add the onion and peppers, and serve.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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