Prepare the chicken first. Grind ginger, garlic, turmeric & coriander leaf well and add to the curd. Season with salt and chili powder. Marinate the chicken in it.
After 1 hour, cook the chicken in moderate fire stirring occasionally till the mixture gets thick.
Boil the macaroni as usual adding salt and butter. Drain. Serve in plates. Serve the cooked chicken on top.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.