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Easy Skillet Beef & Hash Browns
Easy Skillet Beef & Hash Browns

Easy Skillet Beef & Hash Browns

20 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 lb ground beef
1 can (10 3/4 oz.) cream of celery soup
1/4 cup ketchup
1/2 cup water
1 tbs p. Worcestershire sauce
2 cups frozen diced potatoes (hash browns)
3 Kraft American Cheese Slices
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Let's Make It
1
Cook beef in skillet until browned, pour off grease. Add soup, ketchup, water & Worcestershire sauce.
2
Heat to a boil. Stir in potatoes. Cover and cook over low heat 10 min. or until done.
3
Top with cheese.
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