Just split the graham cracker in half along the indented line and smother the top and bottom with some peanut butter. Now place some peanuts on top of the peanut butter.
Now just cut the donut in half width-wise -- NOT so that it's half of an O, but just half of the donut.
Stick one of the halves on top of the bottom half of the cracker, top it off with the top part, and voila! a shiznick.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.