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20 Min(s)
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1 serving
Original recipe yields 1 serving
1 pkg (12 oz.) butterscotch pieces
3 1/2 Tbsp salad oil
2 can (3 oz.) chow mein noodles
2 cups miniature marshmallows
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Let's Make It
1
Melt butterscotch pieces with oil. Stir occasionally (about 45 sec. at a time in microwave until melted).
2
In a large bowl mix noodles and marshmallows. Pour on butterscotch and mix well.
3
Drop by teaspoon on wax paper.
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