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Cheesy French Chicken
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Cheesy French Chicken

1 Hr(s) 30 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
4 boneless skinless chicken breasts
1 small bottle Kraft French Dressing
Kraft Classics Grated 4 Cheese
Salt, pepper and garlic powder to taste
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Let's Make It
1
Marinate breasts in Ziploc bag covered with Kraft French Dressing for at least an hour.
2
Place chicken in baking dish. Squeeze all of marinade over chicken. Season with salt, pepper and garlic powder. Cover with foil, tightly.
3
Bake in 350°F oven for 30 minutes. Uncover. Place a good quantity of cheese on each breast. Return to oven, uncovered for about 5 minutes. Serve with buttered noodles or rice.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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