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Ice Cream Sandwich Bars
Ice Cream Sandwich Bars

Ice Cream Sandwich Bars

30 Min(s)
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1 serving
Original recipe yields 1 serving
12 ice cream sandwich bars
Caramel ice cream topping
4 large Butterfingers, crushed
12 oz Cool Whip
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Let's Make It
1
Layer bottom of 9x12-inch pan with ice cream bars. Drizzle 1/2 of caramel over bars.
2
Spread Cool Whip over caramel. Sprinkle crushed butterfingers on top. Drizzle rest of caramel topping on top.
3
Cover and freeze. Keeps up to 2 weeks in freezer.
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