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Spinach Pie

1 Hour
1 Hr Cook
What You Need
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1 serving
Original recipe yields 1 serving
1 lb ground beef, browned and drained
1 package frozen spinach, thawed and drained
1 can cream of mushroom soup
Oregano
1 stick of butter
1 package Saltine Crackers, crushed
1 package (8 oz.) mozzarella cheese, grated
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Let's Make It
1
In a sauce pan combine ground beef, spinach, cream of mushroom soup and sprinkle of oregano. Mix together on medium heat until it is all mixed together. In a separate saucepan, melt butter and add crushed crackers.
2
Pour spinach mixture in a corning ware dish. Top with grated mozzarella cheese and crushed crackers.
3
Bake at 350 degrees F for 30 minutes.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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