1 red or green bell pepper, seeded and finely chopped
1 small purple onion, diced
3 Roma tomatoes, diced
3 small jalapeno peppers, finely diced
2 tablespoons cilantro, finely chopped
Juice of 2 limes (don't substitute, use the real thing)
Salt and pepper to taste
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Let's Make It
Mix all ingredients together and serve with tortilla chips or snack crackers.
This salsa will keep in the refrigerator for at least 4 days, so it is easy to make and store for a party the night or afternoon before.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.