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Zesty Salsa & Tortilla Chips
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Zesty Salsa & Tortilla Chips

1 Hr(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 large red bell pepper
1 large yellow bell pepper
1 large green bell pepper
2 large jalapenos (without seeds unless you like it hot)
1/2 large red onion
12 Roma tomatoes (with seeds)
4 Tbsp cilantro, chopped
2 limes (juiced)
1 tsp salt
1/2 tsp pepper
1 large bag Tostitos tortilla chips
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Let's Make It
1
Wash all vegetables. Take the seeds out of the bell peppers and jalapenos. Chop the bell peppers, jalapenos, onion and tomatoes. Put into bowl.
2
Chop cilantro and add to vegetables. Add the juice of the limes, salt and pepper.
3
Stir and refrigerate for 30 minutes. Serve with tortilla chips.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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