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Cilantro Potatoes

Cilantro Potatoes

45 Min(s)
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1 serving
Original recipe yields 1 serving
4-5 medium potatoes
2 Tbsp butter (or margarine)- can use olive oil or flaxseed oil
Fresh cilantro
Salt and pepper to taste
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Let's Make It
1
Boil potatoes in lightly salted water (peeling is optional) until fork tender.
2
Toss with butter. Add fresh cilantro to taste and toss. Salt and pepper to taste.
3
Serve immediately.
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