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Cilantro Chutney

Cilantro Chutney

10 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 large bunch fresh cilantro leaves, washed
1/2 cup yogurt
1/2 cup unsalted unroasted peanuts
Salt to taste
1 tsp cumin powder
3-4 cloves of garlic
2 Tbsp lemon juice
1/2-1 cup water
2-3 fresh green chilies
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Let's Make It
1
Put all the ingredients in a mixer, grind to get dip-like consistency. Water and salt can be adjusted to your taste and the thickness of the chutney.
2
Can be served as a dip or applied on bread with butter.
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