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Frozen Lemon Pie

Frozen Lemon Pie

1 Hr(s) 15 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 sm can frozen lemonade
1 pint vanilla ice cream (better quality, better taste)
1 tub (8 oz.) Cool Whip
Few drops of yellow food coloring
1 9 " graham cracker crust
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Let's Make It
1
Thaw lemonade, soften ice cream. Mix lemonade & ice cream with hand mixer. Add Cool Whip. Add 2-3 drops of yellow food coloring till desired color is achieved.
2
Pour into graham cracker crust. Cover with lid that comes with crust.
3
Place in freezer for 1 hr. Serve when frozen. Let slice stand a few minutes to soften just slightly and enjoy.
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