1 can Anaheim chilies, cut slits down the side and deseed them
Mozzarella cheese, cut into small rectangular shapes
2 eggs, beaten to a scramble
Italian bread crumbs or seasoned bread crumbs
Add To Shopping List
Let's Make It
With the wax paper, put in one chicken breast and beat until flat about little under 1/2 inch. When finished, assemble flat shinny side down and begin to put a chile open flat and then place a rectangle of mozzarella inside. Tuck edges under. Dip into egg mixture, flour, egg, and bread crumbs.
Then place into a buttered casserole dish that can accommodate the breasts. When finished, chill dish for an hour or overnight.
When ready to cook, set oven temp to 350 degrees F and place dish into the oven for 1 1/2 hours or until crust is browned and looks bubbly cheese is melted.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.