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Beef/Veggie Bean Burrito
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Beef/Veggie Bean Burrito

1 Hr(s) 30 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 lb lean hamburger (extra lean optional)
1 of each - red, yellow & orange peppers
1 pkg fresh spinach
3 large carrots
1 large onion
1 pkg onion soup mix
1 hot pepper (optional)
3 tablespoons chili powder
1 Tbsp sugar (optional)
2 cans favorite brown beans
30 soft taco shells
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Let's Make It
1
In large pan or wok: cook hamburger on medium heat.
2
In food processor chop into fine pieces: peppers, spinach, carrots and onions. Stir in remaining ingredients (beans last). Cook as you add approximately 30 minutes.
3
Microwave soft taco shell for 15 - 20 seconds. Add one large spoonful (per taco shell) and wrap.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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