Combine yeast, water and sugar. Let rest 5 minutes.
Add all other ingredients. Knead about ten times or until flour is combined. Shape into ball. Place in oiled bowl and cover. Set in warm place for thirty minutes or until doubled in size.
Divide dough into 2 balls. Roll each ball out onto greased pizza pans. Poke holes in the bottom to prevent bubbles. Top with favorite ingredients.
Bake at 375°F for 20-25 minutes.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.