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Moroccan Salad Dressing
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Moroccan Salad Dressing

1 Hr(s) 10 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 Tbsp white wine vinegar
2 Tbsp fresh lemon juice
8 Tbsp olive oil
4 small garlic cloves, chopped
1/2 tsp Hungarian paprika
1/8 tsp cayenne pepper
4 Tbsp Italian parsley, chopped
4 Tbsp cilantro, chopped
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Let's Make It
1
Mix all ingredients together.
2
Refrigerate at least 1 hour before tossing it with your favorite lettuce.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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