1. Turn on stove top to medium and put a frying pan on. Butter one side of each slice of bread and lay 1 piece butter-side down.
2. Put all of the toppings down and put other slice of bread on top butter side up.
3. Wait till light brown or crispy and flip over and wait till the other side gets light brown or crispy. Serve and enjoy.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.