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Zesty Salsa

Zesty Salsa

25 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 container salsa (refrigerated type)
1 cup corn (frozen type is best but canned or fresh can also be used)
1 can black beans, drained
1 Tbsp chopped garlic (more if desired)
2 Tbsp chopped cilantro
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Let's Make It
1
Place salsa in a medium bowl. Add corn, beans, garlic and cilantro. Mix.
2
Refrigerate at least 15 minutes to allow garlic and cilantro to permeate the other ingredients.
3
Serve with chips.
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