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Vegetable Dip

Vegetable Dip

20 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
2 package s cream cheese (light optional), softened
1 cup chopped carrots
3 celery stalks, chopped
1 red sweet pepper, chopped
1/3 cup green onions, chopped
1/2 cup medium cucumber, peeled, seeds removed, chopped
1 tablespoon fresh lemon juice
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Let's Make It
1
Remove the cream cheese from the refrigerator and let it reach room temperature while you are chopping the vegetables, so that it's easy to combine.
2
Fold the chopped vegetable ingredients together along with the cream cheese.
3
Add the lemon juice and you are done!
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