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Macaroni Medley Salad
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Macaroni Medley Salad

40 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 package (7 1/4 oz.) KRAFT Macaroni and Cheese
1/4 cup milk
1/4 cup butter or margarine
1/2 cup KRAFT Mayonnaise
2 tablespoons Dijon mustard
4 hard cooked eggs, chopped
2 medium tomatoes, chopped
1 small cucumber, peeled and chopped
2 tablespoons chopped onion
1 dill pickle, chopped
1/2 teaspoon salt
1/8 teaspoon pepper
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Let's Make It
1
Prepare macaroni and cheese with milk and butter according to package directions. Place in large bowl and let cool for 15 minutes.
2
Stir in mayonnaise and mustard. Fold in remaining ingredients.
3
Refrigerate until serving.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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