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Mini Cherry Cheesecakes
Mini Cherry Cheesecakes

Mini Cherry Cheesecakes

30 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
12 vanilla wafers
2 boxes (8 ounce each) cream cheese
1 cup sugar
1 teaspoon vanilla
2 eggs, divided
1 can cherry pie filling
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Let's Make It
1
Preheat the oven to 350 degrees F. Line muffin pan with 12 muffin cups. Place 1 wafer in each muffin cup.
2
Place the cream cheese in medium sized bowl. Mix in the sugar, vanilla, and one of the eggs, beat well. Then add the remaining egg, beating well. Pour each muffin cup about 2/3's full.
3
Bake for about 8-10 min, until tops are light brown. Remove from oven, cool. As the muffin cools, the tops will fall, making a indention. Fill each indention with cherry pie filling. ENJOY!
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