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Chess Pie

Chess Pie

1 Hr(s)
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1 serving
Original recipe yields 1 serving
2 eggs
1/2 cup brown sugar
1 cup white sugar
1 Tbsp flour
1 Tbsp corn meal
1/4 cup sweet milk
1 stick butter or margarine, melted
1 Tbsp vanilla
1/2 Tbsp vinegar
1 pie crust
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Let's Make It
1
Beat eggs in bowl. Stir in brown sugar and white sugar. Stir in flour and corn meal. Add milk and melted butter. Last, mix in vanilla and vinegar. Mix well.
2
Pour into pie crust.
3
Bake for 45 minutes in 375 degrees F oven.
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