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Ever Best Salad

4 Hr(s)
What You Need
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1 serving
Original recipe yields 1 serving
Bottom layer:
2 cups hot water
2 small pkg. Jell-O Gelatin any flavor
1 pkg (8 oz.) Philadelphia Cream Cheese
1 cup Cool Whip
1/2 cup crushed pineapple
1/2 cup pecans crushed
1 1/2 cups cold water
Top layer:
2 cups hot water,
2 small pkg. Jell-O Gelatin any flavor but different than bottom layer
1 cup Cool Whip
1/2 cup crushed pineapple
1/2 cup pecans, crushed
1 cup mini marshmallows
1 1/2 cups cold water
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Let's Make It
1
Bottom layer: In a large bowl, mix together hot water and Jell-O till dissolved. Add cream cheese and blend well with a mixer. Add Cool Whip, pineapple, pecans, and cold water. Mix well. Pour in to a shallow long glass dish. Refrigerate till firm.
2
Top layer: In a large bowl, mix together hot water and Jell-O till dissolved. Add Cool Whip, crushed pineapple, pecans, marshmallows, and cold water. Mix well. Pour over bottom layer and refrigerate till firm.
3
Cut into squares and serve cold.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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