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Pull-Apart Bread

Pull-Apart Bread

1 Hr(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 cup granulated sugar
2 Tbsp cinnamon
4 cans biscuits, cut into quarters
1 stick butter or margarine
2/3 cup brown sugar, firmly packed
2 tsp cinnamon
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Let's Make It
1
Preheat oven to 350 degrees F. Grease Bundt or tube pan. In large bowl, combine granulated sugar and 2 Tbsp. cinnamon. Toss quartered biscuits in bowl, a few at a time, until completely coated with sugar and cinnamon. Place in Bundt or tube pan.
2
In small saucepan, over low fire, heat butter, brown sugar, and 2 tsp. cinnamon. Pour over biscuits in Bundt or tube pan.
3
Bake for 35 minutes. Let sit in pan for 10 minutes. Turn upside down onto serving plate and enjoy!
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