Drain beans and put in a pan. Fry bacon and crumble all except 4 pieces (save the 4 pieces to go on top). Add 2 Tbsp. of bacon grease.
Brown and crumble hamburger meat and drain grease, add to beans. Stir in onions and all the rest of the ingredients and mix well. Lay the left over bacon on top.
Cover with foil and bake at 300 degrees for 1 1/2 hours.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.