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Ricotta Cheese Cookies

30 Minutes
30 Min Cook
What You Need
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1 serving
Original recipe yields 1 serving
2 cups sugar
1 cup butter, softened
1 container ricotta cheese
2 tsp vanilla extract
2 large eggs
4 cups all-purpose flour
2 Tbsp baking powder
1 tsp salt
Frosting
1 1/2 cups confectioners' sugar
3 Tbsp milk
Red and green sugar crystals for Christmas
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Let's Make It
1
Preheat oven to 350°F. Beat sugar and butter until blended. Beat for 5 min. Beat ricotta, and eggs until combined. Add flour, baking powder and salt, beat until dough forms.
2
Drop by level Tablespoon about 2-inchs apart on baking sheet. Bake 15 minutes.
3
When cool, prepare icing and spread with a spatula. Allow to dry.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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