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1 serving
Original recipe yields 1 serving
1/2 container Velveeta Cheese
Dash of cayenne pepper
2 cans kitchen cooked chili beans
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Let's Make It
1
Place cheese in medium container and sprinkle a dash of cayenne pepper on top. Microwave on high for 3 minutes or until cheese is melted.
2
Add chili beans and a dash of cayenne pepper to cheese and microwave with a paper towel over top on another 3 minutes or until chili is hot.
3
Serve with Tostitos scoop chips.
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