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Earthquake Cake

1 Hr(s) 15 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 box German chocolate cake mix
1 can coconut
1 cup chopped pecans/walnuts
1 pkg cream cheese
1 stick of butter
1 box powdered sugar
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Let's Make It
1
Mix cake mix as directed on box. Grease baking pan (9x11), spread coconut and nuts on bottom of pan. Pour cake mix over coconut and nuts.
2
In large bowl combine cream cheese and butter. (I place items in glass bowl and microwave till cream cheese and butter are very soft.) Stir together and slowly add powdered sugar to cream cheese mixture. Then pour cream cheese mixture over cake evenly.
3
4
Bake at 350 degrees F for approximately 30-40 minutes.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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