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Quick & Easy Cinnamon-Sugar Knots
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Quick & Easy Cinnamon-Sugar Knots

25 Minutes
25 Min Cook
What You Need
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1 serving
Original recipe yields 1 serving
2 Tbsp sugar
1/2 tsp ground cinnamon
11 oz refrigerated bread stick dough
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Let's Make It
1
Preheat oven to 375°F. Coat a large baking sheet with cooking spray. In a small bowl, combine sugar and cinnamon. Mix well and set aside.
2
Unroll breadsticks and cut each in half lengthwise (to make a total of 24 pieces). Arrange pieces on prepared baking sheet and coat with butter flavor cooking spray. Sprinkle 1/4 teaspoon of cinnamon-sugar mixture over each piece. Tie each piece into a knot (pulling dough gentle if necessary). Sprinkle remaining cinnamon-sugar mixture over knots.
3
Bake until puffed up and golden brown, about 15 minutes. Serve warm.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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