Preheat oven to 350 degrees F. Grease pan. Spread one pkg. of crescent rolls flat in a 9x13 inch pan. Mix cream cheese, egg yolk, sugar and vanilla in bowl and spread across first layer of crescent rolls.
Layer the other pkg. of crescent rolls over that. Beat egg white and spread over dough and then sprinkle with the cinnamon, sugar mixture.
Bake for 25-30 minutes or until lightly brown. Refrigerate and cut when they are cool.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.