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Spinach Dip

2 Hr(s) 5 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 pkg frozen spinach
1 onion
1 can water chestnuts
1 cup mayonnaise
1 cup sour cream
1 package vegetable soup mix
1 loaf round sweet bread
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Let's Make It
1
Chop and drain spinach, chop onion, and drain and chop water chestnuts. Mix all ingredients well.
2
Refrigerate 2 hours.
3
After mixture has been remove from refrigerator, cut middle of sweet bread out and cut into chunks. Then pour dip into middle of bread. Place chunks of bread around the dish for dipping and guests will tear remaining bread for dipping also.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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