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Stuffing Topped Pork Chops
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Stuffing Topped Pork Chops

1 Hour
1 Hr Cook
What You Need
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1 serving
Original recipe yields 1 serving
4-6 pork chops
Salt, pepper, garlic powder to taste
1 pkg stuffing
1 can mushroom soup
1 pkg shredded cheddar cheese
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Let's Make It
1
Season chops and brown in frying pan on the stove. Add to a 9 x 13 greased pan.
2
Prepare stuffing mix according to package directions. Blend mushroom soup until creamy and pour over pork chops. Top with shredded cheese then stuffing.
3
Bake 40 minutes at 350°F. Delicious!
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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