3 Tablespoons Kraft Special Collection Roasted Red Pepper Italian with Parmesan Salad Dressing
Olive oil cooking spray
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Let's Make It
Preheat oven to 450 degrees F. Spray frozen boneless skinless chicken breast with olive oil cooking spray and roast in pan on wire rack 45 minutes at 450 degrees F.
Transfer chicken breast to oven proof dish and spoon 3 Tablespoons Kraft Special Collection Roasted Red Pepper Italian with Parmesan dressing on top of breast.
Roast at 350 degrees F an additional 5 minutes or until dressing is hot and bubbly.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.