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Taffy Apple Pizza
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Taffy Apple Pizza

2 Hr(s) 30 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
2-3 Granny Smith apples
1 can lemon-lime soda (not diet)
1/3 cup flour
1 roll Pillsbury cookie dough
8 oz softened cream cheese
1/3 cup brown sugar
1 1/2 tsp vanilla
Ground cinnamon
Caramel ice cream topping, room temperature
Chopped nuts (optional)
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Let's Make It
1
Preheat oven to 350 degrees F. Peel, core, and thinly slice apples. Soak in lemon-lime soda to prevent browning.
2
Knead flour into Pillsbury cookie dough to make it easy to handle. Roll out dough on large pizza pan. Bake until lightly browned. Remove crust from pan with spatula and cool completely.
3
Mix cream cheese, brown sugar and vanilla. Spread on thoroughly cooled crust. Pat apple slices dry and arrange on top of cream cheese. Sprinkle with cinnamon, drizzle with caramel topping. Add nuts if desired.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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