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Island Favorite KimChee Salad
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Island Favorite KimChee Salad

30 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 bottle Won-Bok Kim Chee
1 container marinated Kim Chee shrimp
1 bottle Kraft Oriental Salad Dressing (preferably fat free)
1 cucumber
1 pink Kamaboko fish cake
1 pkg linguine noodles or pasta, cooked and cooled
Black pepper to taste
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Let's Make It
1
In a large bowl, add Won-Bok Kim Chee, marinated shrimp, and Kraft Oriental Dressing.
2
Peel cucumber and cut into small bite size pieces. Cut pink kamaboko fish cake also in small bite size pieces. Add to large bowl.
3
Last add in cooked linguine after it's cooled off. Mix all ingredients well and add black pepper to taste.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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