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Spanish Chicken

Spanish Chicken

40 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
2 cups shredded chicken (canned is ok too)
1 can Campbell’s cream of chicken soup
1 can Campbell’s cream of mushroom soup
1 can chicken broth
1 can diced tomatoes (optional)
1 bag taco flavored Doritos
Enough shredded cheese to cover (cheddar or Colby-Jack work best)
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Let's Make It
1
Preheat oven to 350 degrees F. Combine chicken and all of the canned ingredients in a bowl until well blended.
2
Put half of the mixture in a casserole dish cover with Doritos (you will not need the whole bag). Pour the remaining mixture on top of the Doritos, and cover with desired amount of shredded cheese.
3
Bake for 30 minutes.
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