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Chicken Parmigiana
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Chicken Parmigiana

1 Hour
1 Hr Cook
What You Need
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1 serving
Original recipe yields 1 serving
1/2 cup seasoned or plain bread crumbs
1/4 cup grated parmesan cheese
3 Tbsp spaghetti sauce mix
1 1/2 tsp garlic powder
4 boneless skinless chicken breast halves (4 oz. each)
1/2 cup Italian salad dressing
1/2 cup meatless spaghetti sauce
1/4 cup shredded mozzarella cheese
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Let's Make It
1
In a shallow dish, combine the first four ingredients. Dip chicken in salad dressing, then coat with bread crumb mixture.
2
Place in a greased 13x9x2" baking dish.
3
Bake, uncovered, at 350 degrees F for 35-40 minutes or until chicken juices run clear. Drizzle with spaghetti sauce and sprinkle with mozzarella cheese. Bake 5 minutes longer or until cheese is melted.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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