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Vegetable Casserole Layered
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Vegetable Casserole Layered

1 Hr(s) 30 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 pkg (10 oz.) broccoli
1 pkg (10 oz.) cauliflower
1 pkg (10 oz.) carrots
Velveeta Cheese
1 can cream of mushroom soup
1 small can French fried onions
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Let's Make It
1
Cook each package of vegetables.
2
Layer in casserole dish in the following order:
3
1. broccoli, sliced Velveeta Cheese
4
2. cauliflower, sliced Velveeta Cheese
5
3. carrots, sliced Velveeta Cheese
6
Pour can of cream of mushroom soup over layers. Top with can of French fried onions.
7
Bake for 20 minutes at 375 degrees F.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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