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Southern Tradition Meatloaf
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Southern Tradition Meatloaf

45 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
2 lb ground chuck
1/4 cup chopped onion
Ketchup
3 eggs
1/2 sleeve saltine crackers
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Let's Make It
1
Combine ground chuck, onion, ketchup & egg all together. Mix well. Take saltine crackers and crumble to pieces, mix this in with other.
2
Place in baking dish.
3
Bake at 400°F for 30 min. and take out and drain grease. Top off with ketchup on top of meatloaf and bake for additional 15 minutes.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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