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1 serving
Original recipe yields 1 serving
1/2 lb bacon
1/2 lb ground beef
2 large cans baked beans (regular flavor)
1 medium onion, diced
1 1/4 cups brown sugar
1 1/2 Tbsp mustard
3 Tbsp ketchup
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Let's Make It
1
Preheat oven to 350 degrees F. Cook bacon until crisp, drain off fat on paper towel and crumble, set aside. Brown ground beef and drain fat.
2
Mix all ingredients together.
3
Bake in shallow baking dish for 30 minutes.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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